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A good steak takes time, this Black Garlic Sauce even a little more.

After all, coarse pepper from South America and black garlic from Asia have to find their way to each other first. Patience is then rewarded with an unmistakable, slightly sweet taste

Suitable for vegetarians. Gluten Free

Ingredients

Water, Rapeseed Oil, Sugar, Red and Yellow Bell Pepper, Onions, Counrgette, Spirit Vinegar, Modified Starch, Salt, Whey Product (MILK), Herbs, MUSTARD Seeds, Black Garlic (0,2%), Garlic (0,2%), South American Black Pepper (0,2%), Garlic Extract, Acid: Lactic Acid, Spices.

Allergy Information: For allergens, see ingredients in bold.

Potential allergens: Milk, Mustard, Whey

Nutrition

Typical value Per 100g
Energy 996 kj / 238 kcal
Fat 19g
of which
Saturates 1.4g
Carbohydrate 15g
of which
Sugars 11g
Protein 0.7g
Salt 1.8g