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Our pineapple cake with natural banana flavouring is a soft and moist cake made with sweet pineapple pieces and banana flavour. We believe this is an exotic twist on a classic, whether it sways those who weren’t so keen on a classic banana cake or enhances the experience for classic banana cake lovers. It is made with apple juice and contains no egg or dairy, which makes it suitable for vegetarians, vegans and those with lactose-intolerance.
-Product shelf life on delivery: 5 months / after opening: 4 days


Wheat flour, sugar, dried sweetened pineapple pieces (19%), (pineapple, sugar, citric acid, preservative (sulphur dioxide)), vegetable margarine (palm oil, rapeseed oil, salt, water), rapeseed oil, vegetable glycerin, apple juice from concentrate, preservative (potassium sorbate), raising agents (diphosphates, sodium bicarbonate), flavourings, glaze (sugar, water, glucose syrup, gelling agent (pectin), citric acid, acidity regulator (sodium citrates))

DAIRY AND EGG FREE, suitable for vegans and vegetarians

May contain traces of soya & nuts

Store in a cool, dry place. Once opened, store in an airtight container

Potential allergens: Nuts, Soya, Sulphur dioxide/sulphites, Wheat


Typical value Per 100g
Energy 1356 kj / 324 kcal
Fat 7.0g
of which
Saturates 2.6g
Carbohydrate 61g
of which
Sugars 38.8g
Protein 4.0g
Salt 0.1g