£3.99 ×

Gluten free sponge cake made with cocoa powder and flavoured with natural orange oil


Whole egg, sugar, potato starch, rapeseed oil, emulsifiers( monopropylene glycol, carboxymethylcellulose, mono-diglyceride, polyglycerol esters, potassium stearate), cocoa powder( 4.2%)(cocoa beans 96%, additive( potassium carbonate)), modified starch, whey powder( from milk), sustainable palm oil , raising agents(disodium diphosphate, sodium carbonate), thickener( xanthan gum), natural orange oil, preservative( potassium sorbate), salt, glaze(sugar, glucose syrup, citric acid, sodium citrates)

Potential allergens: Egg, Whey


Typical value Per 100g
Energy 6711 kj / 1604 kcal
Fat 19.2g
of which
Saturates 2.5g
Carbohydrate 42.5g
of which
Sugars 25g
Protein 4.1g
Salt 0.3g