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These gluten free oats are baked and combined to form delicious crunchy clusters. Enjoy as a breakfast cereal or mix with yoghurt and have for lunch.

Vegetarian
Gluten Free

Ingredients

Gluten Free Oats, Granulated Sugar, Rapeseed Oil, Glucose Syrup, Honey

Nutrition

Typical value Per 100g
Energy 2013 kj / 481 kcal
Fat 17g
of which
Saturates 1.6g
Carbohydrate 70g
of which
Sugars 16g
Protein 8.7g
Salt < 0.1g