Nutrition
| Typical value | Per 100g |
| Energy | 2213 kj / 529 kcal |
| Fat | 32g |
| of which | |
| Saturates | 13g |
| Carbohydrate | 44g |
| of which | |
| Sugars | 0.6g |
| Protein | 15g |
| Salt | 2.4g |
This is where it all started… the mother of our savoury biscuits. A good crumble is crisp at the first bite, then crumbly, slowly releasing the full-bodied flavour of the aged cheese that lingers on the palate for quite a long time.
| Typical value | Per 100g |
| Energy | 2213 kj / 529 kcal |
| Fat | 32g |
| of which | |
| Saturates | 13g |
| Carbohydrate | 44g |
| of which | |
| Sugars | 0.6g |
| Protein | 15g |
| Salt | 2.4g |