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Lingham’s Garlic chilli sauce elevates any dish and provides a unique twist of sweet and spicy flavours with a balanced warmth from the added garlic. Perfect to use as a dipping sauce, it is also delicious stirred into stir-fry’s, drizzled over salads or used as a meat glaze or marinade. Over 100 Years of Tradition and Perfection

Ingredients

Sugar
Red Chilli’s (30%)
Garlic (11%)
Vinegar & Salt

Nutrition

Typical value Per 100g
Energy 71 kj / 17 kcal
Fat 0.1g
of which
Saturates 0.1g
Carbohydrate 4.2g
of which
Sugars 4.2g
Protein 0.1g
Salt 0.3g